I tried to include the most common apples I could think of plus a few rare ones I've personally encountered.
piecandied, caramel
Granny Smith apples are too tart for me to eat. They are the best apples for apple pie though.
golden deliciousI cant remember the name - they are not the green granny smiths, but they are the lighter green/almost yellow ones.
What are those called?
So, in closing: I'm too damn ignorant to vote.
thank god you changed your name. if pariah had said anything like this in the food forum you would have heard the world's largest kablewy.
thank god you changed your name. if pariah had said anything like this in the food forum you would have heard the world's largest kablewy.
golden delicious