Salt and Vinegar chips.
I heart pork rinds. Gross.
Dang you, Shane for mentioning mint chocolate-chip.
I almost never eat sugary foods, but now about every once or 2 weeks I stop in to a local strip mall "Water and Ice" store for a scoop of mint chocolate-chip. It is by far the best ice cream flavor.
My addiction is cold oysters on the half-shell. With fresh-squeezed lemon juice and a slight touch of cocktail sauce and a dash of tabasco.
Can't find any place nearby that serve's them, or anyplace out of town for that matter. But the 777 bar/grill in Main St. Station casino in downtown LV has the absolute best. I could go thru dozens of them in one sitting.
I like bone marrow, foie gras, and sweetbreads (sometimes).
ooooo. That sounds good.Mmmmmmm.....I love all of those.
Have you ever had bone soup? So good. It's spicy and you suck the marrow right out the bones with a straw.