Not everyone...Yea, I’m sure everyone would take back everything they did in hindsight if the result ended up bad. Riveting stuff here.
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Not everyone...Yea, I’m sure everyone would take back everything they did in hindsight if the result ended up bad. Riveting stuff here.
Question. I was wondering the other day what do you guys call fries that are chunky?
Here we have chips and fries. Chips being good old fashioned fat "fries" not Chips which are what we call Crisps. You seem to only have fries. Are you missing out on a good old fashioned British chip?
Quick taxonomy of American french fry names:We just call every shape and size "fries".
You don't know what happened, but cut him if you don't know what happened?Don’t but what happened. And if that actually happened, then cut him for being so damn stupid.
Ask Henry Ruggs.Did Brown miss any time because of the speeding ticket? No. Still immature.
The reason to go to Arby's wasn't the curly fries, it was the potato cakes that they discontinued for some stupid reason.Quick taxonomy of American french fry names:
Steak Fries are maybe what you call "chunky" which are basically potato wedges that are baked or deep fried. This is sneakily the best kind of fry.
Waffle Fries are essentially potato rounds that are turned into a waffle pattern by some kind of witchcraft. This is the second- or third-best kind of fry.
Crinkle-cut fries are kind of rippley and gross.
Curly fries are the only real competitor to waffle fries as the best. They're like spun edges of fries and highly seasoned. This is the only reason to go to Arby's, tbh.
Fries are essentially potato sticks that are anywhere less than 1/2" (1 cm) on the short edge.
Shoestring fries are extremely narrow (< 5 mm on the short edge) fries that are gross and unneeded.
Right but they are all "fries".Quick taxonomy of American french fry names:
Steak Fries are maybe what you call "chunky" which are basically potato wedges that are baked or deep fried. This is sneakily the best kind of fry.
Waffle Fries are essentially potato rounds that are turned into a waffle pattern by some kind of witchcraft. This is the second- or third-best kind of fry.
Crinkle-cut fries are kind of rippley and gross.
Curly fries are the only real competitor to waffle fries as the best. They're like spun edges of fries and highly seasoned. This is the only reason to go to Arby's, tbh.
Fries are essentially potato sticks that are anywhere less than 1/2" (1 cm) on the short edge.
Shoestring fries are extremely narrow (< 5 mm on the short edge) fries that are gross and unneeded.
I see your Tom's BBQ fries, and raise you ATL fries from ATL Wings.Right but they are all "fries".
Waffle fries are near the best. Fresh cut curly fries are the best IMO. Tom's BBQ in Tempe used to serve those and they are unbeatable.
Right but they are all "fries".
Waffle fries are near the best. Fresh cut curly fries are the best IMO. Tom's BBQ in Tempe used to serve those and they are unbeatable.
I see your Tom's BBQ fries, and raise you ATL fries from ATL Wings.
Not only the best fries, but the best hot wings on the planet... and I have had wings from at least 100 different places, including the two in Buffalo that fight over creating them.
You have to get either the ATL rub, or the Spicy ATL.Which Tom’s BBQ? The one on Mill and Baseline? I think there’s still one by the Cards facility on Elliot and Hardy.
I think Tom’s fries are gross — my MiL loves going there tho.
Are all ATL wings the same? There’s two convenient to me. I’ve gotten at both places and they’re good but not transcendent. I probably got the wrong ones tho!
Question. I was wondering the other day what do you guys call fries that are chunky?
Here we have chips and fries. Chips being good old fashioned fat "fries" not Chips which are what we call Crisps. You seem to only have fries. Are you missing out on a good old fashioned British chip?
Poutine.... :drool:Those are toppings and don't count. It's opening a whole can of worms.
The can is labled "Poutine."
Must be nice to have $$$When I was traveling a lot, I had a personal chef. She cooked and put it all in the freezer for me.
@kerouac9 you forgot chili fries.
Nothing to see here.. carry on
You're on that retirement Machu Picchu money...Must be nice to have $$$
You're on that retirement Machu Picchu money...
Question. I was wondering the other day what do you guys call fries that are chunky?
Here we have chips and fries. Chips being good old fashioned fat "fries" not Chips which are what we call Crisps. You seem to only have fries. Are you missing out on a good old fashioned British chip?
Steak Fries... I think that is the only fry we have in Texas when it is not being offered from a fast food chainQuick taxonomy of American french fry names:
Steak Fries are maybe what you call "chunky" which are basically potato wedges that are baked or deep fried. This is sneakily the best kind of fry.
Waffle Fries are essentially potato rounds that are turned into a waffle pattern by some kind of witchcraft. This is the second- or third-best kind of fry.
Crinkle-cut fries are kind of rippley and gross.
Curly fries are the only real competitor to waffle fries as the best. They're like spun edges of fries and highly seasoned. This is the only reason to go to Arby's, tbh.
Fries are essentially potato sticks that are anywhere less than 1/2" (1 cm) on the short edge.
Shoestring fries are extremely narrow (< 5 mm on the short edge) fries that are gross and unneeded.
In #birdcity we only eat crinkle cut fries. We know they’re awful but we’ll keep putting them in front of you until you decide it’s not worth fighting over.Steak Fries... I think that is the only fry we have in Texas when it is not being offered from a fast food chain
Crinkle fries are still fries. As long as they are hot and immediately seasoned... a bad fry is still good eats.In #birdcity we only eat crinkle cut fries. We know they’re awful but we’ll keep putting them in front of you until you decide it’s not worth fighting over.
Also:Quick taxonomy of American french fry names:
Steak Fries are maybe what you call "chunky" which are basically potato wedges that are baked or deep fried. This is sneakily the best kind of fry.
Waffle Fries are essentially potato rounds that are turned into a waffle pattern by some kind of witchcraft. This is the second- or third-best kind of fry.
Crinkle-cut fries are kind of rippley and gross.
Curly fries are the only real competitor to waffle fries as the best. They're like spun edges of fries and highly seasoned. This is the only reason to go to Arby's, tbh.
Fries are essentially potato sticks that are anywhere less than 1/2" (1 cm) on the short edge.
Shoestring fries are extremely narrow (< 5 mm on the short edge) fries that are gross and unneeded.
I love me some spam & eggs.
We just call every shape and size "fries".
Must be nice to have $$$