Bourbon / Whiskey

Shane

My time of year!
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Exactly, I'm having one right now!

By the way, I tried to make an apple-pecan old fashioned with Rivulet and it sucked. Any suggestions?
I don't unfortunately. I saw a video of a guy who soaked bourbon in Cinnamon toast crunch overnight. Then he made CTC old fashioned the next day. Raved about how good it was. I unfortunately tried it and it was awful. lol Should have known better. Maybe @jf-08 hes a mixologist
 

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