The Official Condiments thread

nathan

ASFN Lifer
Supporting Member
Joined
May 13, 2002
Posts
4,891
Reaction score
4
Location
Alexandria, VA
Indonesian Peanut Sauce:
In a pan, sauté for about 4 minutes,
1 T peanut oil
1 medium onion, diced
2 cloves garlic, minced
1 chili pepper (could substitute any kind of pepper)
1 T lemon grass, minced (optional)

Stir in
2 T brown sugar
¼ C soy sauce
2 T lime juice
1 ½ C coconut milk
1 t ground coriander
1 t ground cumin

Blend in
1 C chunky peanut butter
1 T fresh cilantro, minced

Bring to a simmer, stirring often.
Serve at once or refrigerate.
Serve with satay, roast/grilled chicken, pork, lamb, or as a vegetable dip.
---------------------------------------------
I had this today for lunch with grilled chicken. It was tasty.
 

schutd

ASFN Addict
Joined
Oct 15, 2002
Posts
6,249
Reaction score
2,185
Location
Charleston, SC
nice. I love peanut sauce. See if you can sus some gula jawa sugar for that recupe. Its a deep dark molasses-y indonesian palm sugar. Much more depth than regular brown sugar. Theres an awesome asian supermarket on Warren I think in Chandler they have it there. Ive been cheffin malay food for the past year and a half. Love SE Asian food.
 

Mulli

...
Supporting Member
Joined
Jul 16, 2004
Posts
52,529
Reaction score
4,603
Location
Generational
So last night I ordered a cheeseburger. The only mustard I saw on the table was grey poupon. I didn't notice the plain yellow mustard sitting behind the salt shaker. I passed on the dijon mustard, thinking dijon mustard doesn't belong on a cheeseburger.

What say you?


Also, the cheeseburger passed the high life test: cost only $8.
 

dreamcastrocks

Chopped Liver Moderator
Super Moderator
Moderator
Supporting Member
Joined
Aug 19, 2005
Posts
46,338
Reaction score
12,003
No grey poupon on cheeseburger.

Thanks for bumping a great thread.

This should be HOF worthy soon. It spawned the creation of a new forum.
 

Linderbee

Let's GO, CARDINALS!
Supporting Member
Joined
Jun 27, 2005
Posts
29,146
Reaction score
2,654
Location
MESA! :thud:
Probably an east coast thing. My dad love's Weber's mustard, but it's not carried out here. Every year when my grandma goes back to Buffalo, she brings him back some.
 

O

LD @ F.O.H.
LEGACY MEMBER
Joined
Aug 2, 2002
Posts
13,905
Reaction score
5
Location
The Vortex!
This sounded great.. So when I went grocery shopping tonite I looked for it but I guess Frys doesnt carry it.. Do you have to buy it at special places?


Nope, Fry's does not carry it.
Safeway, Bashas, Albertsons, AJ's all carry it.
Fry's suck.
 

Assface

Like a boss
Supporting Member
Joined
May 6, 2003
Posts
15,106
Reaction score
21
Location
Tempe
Mustard is gross (except for honey-mustard.)
 

Mulli

...
Supporting Member
Joined
Jul 16, 2004
Posts
52,529
Reaction score
4,603
Location
Generational
Mustard is gross (except for honey-mustard.)

Sorry, you must be thinking of mustard as in chemical warfare mustard gas. Yellow mustard is condiment royalty.

Judges cannot accept your answer.
 

Mulli

...
Supporting Member
Joined
Jul 16, 2004
Posts
52,529
Reaction score
4,603
Location
Generational
Brown curry sauce for french fries is really good. I had it at an Irish pub recently. Recommend it highly.
 

Mulli

...
Supporting Member
Joined
Jul 16, 2004
Posts
52,529
Reaction score
4,603
Location
Generational
I am the condiment thread winner!!!

I don't care for hummus being used as a sandwich condiment.
 

dreamcastrocks

Chopped Liver Moderator
Super Moderator
Moderator
Supporting Member
Joined
Aug 19, 2005
Posts
46,338
Reaction score
12,003
Brown curry sauce for french fries is really good. I had it at an Irish pub recently. Recommend it highly.

I would try this... I'd try just about anything on french fries.
 

Mulli

...
Supporting Member
Joined
Jul 16, 2004
Posts
52,529
Reaction score
4,603
Location
Generational
So, what kind of condiments do you put on an egg salad sandwich? I say mayo is overkill. I say mustard, but too much can overpower the whole thing.

Same for tuna salad?
 
Top